Nasaria Suckoo featured at Tortuga’s Art, Food & Wine tasting

Tortuga Liquors’ Art, Food & Wine Tasting event held on the 30 July showcased the colorful art of Nasaria Suckoo. Restorante Pappagallo furnished the appetizers and the wine selection was Toasted Head Chardonnay and Cabernet Sauvignon from California.

These free, special events on the last Thursday of every month at the Tortuga Liquors Governors Square location are designed to showcase the work of local artists, and sample featured wines and appetizers.

‘Nasaria Suckoo’s art was very popular. She sold several pieces and was very pleased with this event. Each tasting is a new opportunity to try different wines, enjoy delicious appetizers from a local restaurant, meet the artist and learn about their work,’ says Monique Hamaty-Simmonds, Assistant Managing Director of Tortuga Rum Company, whose father founded the company 25 years ago. ‘We appreciate the great turnout each month and invite everyone in the community to join in the festivities.’

The next scheduled Art, Food & Wine Tasting will be on 27 August from 5 pm – 7 pm at Tortuga Liquors, Governors Square and will feature artist/ photographer Dubadah Boldeau, and the featured wines will be Finca Flichman Chardonnay and Malbec Roble olteo Tempranillo Shiraz. Appetizers will be provided by Agave Grill.

Celebrating its 25 anniversary in 2009, Tortuga Rum Company, Ltd. is a family owned and operated business headquartered in Grand Cayman, B.W.I. with franchise bakeries in Jamaica, Barbados and the Bahamas. It is the largest duty-free and retail liquor business in the Cayman Islands. There are five Tortuga Liquors retail locations in Grand Cayman: The Greenery, Royal Watler, The Marquee, Industrial Park and Governors Square, which offers a selection of more than 300 wines from around the world.

Tortuga offers over a dozen premium and flavoured rums and Tortuga rum liqueurs as well as all major brand-name liquors. In addition to its award winning rums, the company is known for its world famous Tortuga Caribbean Rum Cakes, named 2009 Best Cruise Souvenir by Porthole Cruise magazine for the fifth consecutive year.

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