Mise En Place, one Cayman’s catering service companies, is hosting Business After Hours Thursday, 2 October.
Chamber members and guests are invited to attend the event taking place from 5.30pm to 7.30pm at their facilities in Red Gate Warehouse Park, on Red Gate Road.
Chefs Sean Collins and Ian Nagleson began their professional catering company in 2002 to fill a niche in the catering market. It offers the most personalised and flexible service, from corporate entertaining to a private dinner party prepared in the privacy of your own home.
In addition, the Mise En Place family also runs Gino’s Pizzeria and now has a new division providing catering services to local schools.
Chamber members and guests will be escorted around the facility, be able to learn more about the services provided by Mise En Place and try samples of the new menu items for Christmas.
Gino’s Pizzeria will also have a small booth for guests to visit, as will the school catering services.
The first 50 guests will receive a Mise En Place T-shirt and all guests are guaranteed to experience exceptional food.
Business After Hours is one of the Chamber’s most popular networking and social events for its members with between 200 and 300 members and guests attending. Chamber members are encouraged to register online at www.caymanchamber.ky and parking will be available along Red Gate Road.
For more information about how your business can host a Business After Hours, contact Mrs. Joanne Diaz-Berry, Programmes and Events Manager, on 949 8090 ext 123 or email [email protected]