Topic: Slow Food Day
Local cuisine on display at Slow Food Day
The seventh annual Slow Food Day took place Saturday at Camana Bay, drawing hundreds of diners.
Weekender Spotlight
It's Vicki Wheaton again and that means, it's the weekend. She shares Cayman's upcoming events, including a must-see exhibition from artist Yonier Powery at Awardart Gallery and Slow Food Day at Camana Bay.
Slow Food Day features rising star Jack Barwick
Slow Food Day has been celebrated in Camana Bay since 2012, so this year will see the seventh annual Slow Food Day return to the Town Centre on April 14.
Slow Food Day is on its way
Foodies, get your forks ready for Slow Food Day at Camana Bay on April 8. Enjoy farm-to-table cuisine with one of the U.K.’s most acclaimed female chefs, Clare Smyth.
In Focus: Slow Food Day
Slow Food Day 2016 took place at Camana Bay on Saturday. It featured a morning segment where local chefs provided free tastes of the food prepared using local ingredients; an afternoon “Kids’ Culinary Challenge;” and a dinner event featuring two award-winning guest chefs.
Chefs visit Red Bay students
Guests chefs Mike Lata and Edward Lee on Thursday paid the students of Red Bay Primary School a visit in celebration of the upcoming Slow Food Day.
Slow Food Day: Celebrate best of Cayman’s locally grown produce
The Cayman chapter of Slow Food – a global organization dedicated to raising awareness of where our food comes from and how our food choices affect the world around us – and Camana Bay are joining forces once again to host this year’s Slow Food Day on April 16.
